One of my favorite presents this holiday season was a wonderful gift certificate to Sur La Table. Today my challenge was the spend the last little bit $11.63 on something. It was a big challenge, I was torn between some fabulous seasonings; salts, rubs, or a great marina
de. I ended up with Stonehill Curried Mango Grill Sauce and a chicken rub.So I pulled together a quick dinner of chicken thighs, mango, red peppers, mushrooms, carrots and onions over brown rice.
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